Saturday, 4 September 2010

Exciting things


I really love to cook and try new things in the kitchen. I still love to have my regular ethnic foods of Mexican and Italian but lately or since living in the UK where there are a cornicopia of restaurants of foods from all over the world. Some of my favourites have been Indian, Turkish, Spanish, Greek and Lebanese.
Recently I was introduced to Moroccan Tangine and I look forward to making one of my own. Sure this one calls for several ingredients but it's well worth the buy. This one reminds me of a breakfast my boyfriend made for me a few months ago. Very exotic and different. Very good.

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